100% Grass-Fed Wagyu Beef Jerky

Wagyu flank steak slowly dehydrated and rendered to perfection. Made with only 3 ingredients: 100% grass-fed wagyu beef, salt, and pepper.

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• CLEAN & HEALTHY ON-THE-GO SNACK - Only 3 ingredients (100% grass-fed beef, salt, and pepper), 26g of protein, no carbs, and no sugar

• DIET APPROVED - Our beef jerky is Gluten-free, Keto, Paleo, Carnivore, Low Carb, No Carb, Low FODMAP, Whole30, Diabetic, and Non-GMO friendly

• ALLERGEN FRIENDLY - All natural, whole food ingredients that are dairy free, soy free, nut free, gluten free, nitrate free, msg free, and sugar free

• QUALITY & SUSTAINABLE PROTEIN - Our beef is 100% grass fed and grass finished, Certified Humane, Non-GMO Project Verified, and raised regeneratively without antibiotics or added hormones

• DELICIOUS TASTE - Mouthwatering wagyu flank steak, slowly dehydrated and rendered to perfection, creating an easy-to-chew and melt-in-your-mouth experience

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We’re introducing a new class of beef jerky, a high-quality and clean beef jerky. Better Bovine’s beef jerky is made from 100% grass-fed wagyu beef. We source our wagyu beef exclusively from ethical and sustainable farmers who raise 100% grass-fed and grass-finished cattle. Using high-quality cuts with no sugary marinades or harmful additives the result is a beef jerky that has unparalleled taste, tender mouthfeel, and a distinct flavour profile that celebrates the meat itself.

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This product is proudly made in Ontario by: