100% Sauerteig Plus Rye Bread
Ingredients: Rye Flour, Artesian Spring Water, Sour Dough (Rye Flour, Artesian Spring Water), Sea Salt.
Contains: Rye
Weight: 454 g.
Proudly made in Ontario by:
Related Products...
Schlesier Brot Rye Bread with Double Crust
Dimpflmeier Bakery
Ingredients: Rye Flour, Natural Spring Water, Unbleached Wheat Flour, Sour Dough (Rye Flour,...
Prebiotic Multigrain Bread
Dimpflmeier Bakery
Ingredients: Whole Wheat Flour, Artesian Spring Water, Flax Seeds, Sunflower Seeds, Pumpkin Seeds,...
Viking Dark Rye Bread
Dimpflmeier Bakery
Ingredients: Unbleached Wheat Flour, Artesian Spring Water, Dark Rye Flour, Sour Dough (Organic...
Schweden Brot- Light Rye Bread 680 g.
Dimpflmeier Bakery
Ingredients: Unbleached Wheat Flour, Artesian Spring Water, Sour Dough (Rye Flour, Artesian Spring...