100% Whole Wheat Bread
Ingredients: Whole Wheat Flour, Artesian Spring Water, Wheat Bran, Brown Sugar, Non GMO Canola Oil, Yeast, Sea Salt, Molasses, Wheat Gluten, Calcium Propionate, Mono and Diglycerides, Mold Inhibitor (Cultured Whey Flour, Acetic Acid, Propionic Acid, Lactic Acid, Vinegar), Sodium Stearoyl Lactylate.
Contains: Wheat, Milk
Weight: 680 g.
Proudly made in Ontario by:
Related Products
European Style 100% Whole Wheat Bread
Dimpflmeier Bakery
Ingredients: Whole Wheat Flour, Artesian Spring Water, Wheat Bran, Non GMO Canola Oil, Brown Sugar,...
Viking Sweet & Sour Rye Bread 680 g.
Dimpflmeier Bakery
Ingredients: Unbleached Wheat Flour, Artesian Spring Water, Sour Dough (Rye Flour, Artesian Spring...
Organic 100% Rye Bread with Sunflower Seeds
Dimpflmeier Bakery
Ingredients: Organic Whole Rye Flour, Artesian Spring Water, Sour Dough (Organic Whole Rye Flour,...
Bavarian Style Multigrain Light Rye Bread
Dimpflmeier Bakery
Ingredients: Unbleached Wheat Flour, Artesian Spring Water, Sour Dough (Rye Flour, Artesian Spring...