2023 Gewurztraminer Skin Fermented | Lacey Estates Winery

2023 Gewurztraminer Skin Fermented

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Fermented on skins for 10 days and aged on it's lees for 4 months. Vanilla and dusty rose on the nose with a hint of orange peel. Citrus and exotic fruit flavours with a hint of spice. Smooth balanced finish.


Proudly made in Ontario by:

Lacey Estates Winery

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