4kg gluten-free all-purpose flour blend
Frankie’s Gluten-Free All-Purpose Flour is a high-quality, versatile flour blend designed to make gluten-free baking effortless and delicious. Carefully crafted to mimic the texture and performance of traditional wheat flour, it ensures excellent results in everything from breads and pastries to cookies and cakes—without any grittiness or off flavors. Whether you're making classic family recipes or experimenting with new creations, Frankie’s Flour delivers a perfect balance of taste and texture.
Proudly made in Ontario by:
Related Products...
Vanilla Bean Shortbread
Provisions Food Company
Our Vanilla Bean Shortbreads are made with creamery butter and real vanilla beans. Crumbly and...
250ml Chili Pepper Mustard
Sarafino
~Sprouted Mustard Seed, Venere White Wine Vinegar, Hot Pepper Paste, Sea Salt, Red Pepper Flakes,...
Club House CINNAMON EXTRACT PURE 43 ML
McCormick
Add the flavour and scent of cinnamon with just a few drops. Pure cinnamon extract enhances flavour...
Strawberry Rhubarb
N'oats Inc
Strawberry Rhubarb, is our long awaited blend of Strawberry, Beets (yes, beets!), Rhubarb and...