
CHERRY BOMB GHOST PEPPER FERMENTED HOT SAUCE
This Sriracha we created has the combination of Ghost Pepper and Red Habanero. All our hot sauce is fermented for at least 8 weeks before the cooking process. We also infused the dark cherries, berries and red wine vinegar in them to add a special sweet tart berry flavor. The results is so incredible!
Related Products...
GOLDEN GOJI SCOTCH BONNET FERMENTED HOT SAUCE
Lunar Hot Sauce
This is a MILD hot sauce for people who like a little bit of kick but do not prefer to have their...
POTION NO.9 WITH CAROLINA REAPER
Lunar Hot Sauce
Aged for over 9 months with 9 key ingredients, it's packed with big flavours with super heat!
MISO SHISHITO PEPPER FERMENTED HOT SAUCE
Lunar Hot Sauce
This is a keto friendly hot sauce with very low heat. For people who like a little bit of kick but...
MANGO & PINEAPPLES SMOKY SRIRACHA
Lunar Hot Sauce
This is not like any other Mango Habanero Hot Sauce you see out there! This is our most popular...