Ethiopia
Overview: Sourced from the Sidama Coffee Farmers Cooperative Union (SCFCU) in Southern Ethiopia, this "garden coffee" is grown organically under the lush canopies of fruit trees. Representing 39 Fairtrade-certified groups, the SCFCU produces award-winning beans that serve as the primary heartbeat of the local economy, accounting for 75% of household income for its members.
Roast Profile: Medium
Tasting Notes: Citrus, floral, pit fruit, subtle spice, delicate sweetness, clean finish
Process: Washed
Origin Details: Sidama Region, Southern Ethiopia, where a mild climate and low-density organic farming create a truly distinctive profile. Beyond the bean, the union reinvests in its people by building primary schools for over 1,200 students, expanding regional electricity access, and utilizing eco-friendly processing machinery to protect the local environment.
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