Farmer's Gold Light Rye Bread | Dimpflmeier Bakery

Farmer's Gold Light Rye Bread

Farmer's Gold Light Rye Bread

Ingredients: Unbleached Wheat Flour, Artesian Spring Water, Sour Dough (Rye Flour, Artesian Spring Water), Whole Wheat Flour, Rye Flour, Flax Seeds, Oats, Sunflower Seeds, Wheat Kernels, Non GMO Canola Oil, Yeast, Dark Brown Sugar, Sea Salt, Wheat Gluten, Organic Whole Grain Kamut, Organic Hemp Seeds, Chia Seeds, Organic Whole Grain Quinoa, Vinegar, Wheat Starch, Citric Acid, Ascorbic Acid Microbial Enzymes.

Contains: Wheat, Rye, Oats

Product Website


This product is proudly made in Ontario by:

Dimpflmeier Bakery

Related Products...