Ganjang Marinade | Raon Kitchen

Ganjang Marinade

Ganjang Marinade

Fermented Soy Sauce based Marinade

Substitute regular soy sauce with this versatile marinade! Best for beef, tofu, mushroom, veggie stir-fry, etc. Can be used as a salad dressing.

Suggested to apply 1 (sauce) : 4 (meat) ratio by weight if it's the first time and to adjust to suit your needs afterwards. Marinate 0.5-1.5 hours or overnight in the refrigerator depending on the meat thickness.

Ingredients: Soy Sauce, Pear, Onion, Garlic, Ginger, Green Onion, Plum Vinegar, Sugar, Rice Wine, Sesame Seed, Sesame Oil, Black Pepper

Vegan | All Natural

Product Website


This product is proudly made in Ontario by:

Raon Kitchen

Related Products...