Garden Veggie Keto Pizza 9"
Almond crust, organic peppers, mushrooms, tomatoes, mozzarella, and homemade sugar free tomato sauce.
TO COOK: Bake at 375 degrees F for about 10-12 minutes.
GOOD FOR: up to 2 months in the freezer.
per half: 215 cals | 15.75g fat | 12g protein | 4g net carbs
This product is proudly made in Ontario by:
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