
Organic 100% Spelt Bread With Wild Rice
Ingredients: Stone Ground Organic Whole Spelt Flour, Artesian Spring Water, Sour Dough (Stone Ground Organic Whole Spelt Flour, Artesian Spring Water, Bacterial Culture), Organic Wild Rice, Sea Salt.
Contains: Spelt (Gluten)
Weight: 454 g.
Related Products...
Schinkenbrot-Black Forest Style Rye Bread
Dimpflmeier Bakery
Ingredients: Unbleached Wheat Flour, Rye Flour, Artesian Spring Water, Sour Dough (Rye Flour,...
Viking Sweet & Sour Rye Bread with Caraway Seeds
Dimpflmeier Bakery
Ingredients: Unbleached Wheat Flour, Artesian Spring Water, Sour Dough (Rye Flour, Artesian Spring...
100% Whole Wheat Bread
Dimpflmeier Bakery
Ingredients: Whole Wheat Flour, Artesian Spring Water, Wheat Bran, Brown Sugar, Non GMO Canola Oil,...
Bauern Schnitten-Farmers Rye Bread
Dimpflmeier Bakery
Ingredients: Rye Flour, Natural Spring Water, Unbleached Wheat Flour, Sour Dough (Rye Flour,...