Organic 100% Spelt Bread With Wild Rice | Dimpflmeier Bakery

Organic 100% Spelt Bread With Wild Rice

Organic 100% Spelt Bread With Wild Rice

Product Website

Ingredients: Stone Ground Organic Whole Spelt Flour, Artesian Spring Water, Sour Dough (Stone Ground Organic Whole Spelt Flour, Artesian Spring Water, Bacterial Culture), Organic Wild Rice, Sea Salt.

Contains: Spelt (Gluten)

Weight: 454 g.


Proudly made in Ontario by:

Dimpflmeier Bakery

Contact Dimpflmeier Bakery to get more details about this product through our secure contact form.

Related Products