Organic 100% Spelt Bread With Wild Rice | Dimpflmeier Bakery

Organic 100% Spelt Bread With Wild Rice

Organic 100% Spelt Bread With Wild Rice

Ingredients: Stone Ground Organic Whole Spelt Flour, Artesian Spring Water, Sour Dough (Stone Ground Organic Whole Spelt Flour, Artesian Spring Water, Bacterial Culture), Organic Wild Rice, Sea Salt.

Contains: Spelt (Gluten)

Weight: 454 g.

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This product is proudly made in Ontario by:

Dimpflmeier Bakery

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