Piri-Piri Seasoning
Piri-Piri, the African word for chili pepper, originated in Mozambique after Portuguese explorers introduced chilli peppers to Africa. This delicious seasoning evolved to become a staple throughout Africa. Piri-Piri is outstanding on vegetables and shrimp, chicken and other seafood and best on a charcoal grill.
Proudly made in Ontario by:
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