Ruggles Run Gamay Zweigelt
Deep red in colour. The appealing fruitiness of the combination of grapes is blended to yield this medium-bodied red. Its boysenberry and black currant flavours combine with a fine tannic finish and crisp acidity. Food Pairing: Swordfish kabobs with balsamic glaze, seared peppercorn steak, Camembert cheese or vegetarian Shepherd's Pie.
This product is proudly made in Ontario by:
Pelee Island Winery
Related Products...
Monarch Vidal
Pelee Island Winery
Pale lemon in colour. Look for light honey aromas on the nose, pretty lemon and lime zest flavours...
Lola Pinot Grigio
Pelee Island Winery
A very refreshing white wine with flavours of lemons, limes, green apples, and honeysuckle. Food...
Baco Noir
Pelee Island Winery
Deep purple-red in colour. Intense rich, ripe blackberries and blackcurrants on the nose with...
Pinot Grigio
Pelee Island Winery
Pale gold in colour. Light floral nose. Ripe pears and apricots on the palate with a nutty finish....