Schweden Brot- Light Rye Bread 680 g. | Dimpflmeier Bakery

Schweden Brot- Light Rye Bread 680 g.

Schweden Brot- Light Rye Bread 680 g.

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Ingredients: Unbleached Wheat Flour, Artesian Spring Water, Sour Dough (Rye Flour, Artesian Spring Water), Rye Flour, Sea Salt, Yeast, Calcium Propionate, Skim Milk Powder, Buttermilk Powder, Mold Inhibitor (Cultured Whey Flour, Acetic Acid, Propionic Acid, Lactic Acid, Vinegar), Sodium Stearoyl Lactylate, Microbial Enzymes.

Contains: Wheat, Rye Milk

Weight: 680 g.


Proudly made in Ontario by:

Dimpflmeier Bakery

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