Short Cut Clods
The beef clod or shoulder clod is one of the least expensive cuts of beef and is taken from the shoulder (chuck) region of the animal. Beef clod is a large muscle system, with some fat that covers the muscles
This product is proudly made in Ontario by:
Canada Meat Group
Related Products...
chuck Short Rib
Canada Meat Group
Short Ribs are five short ribs from part of the beef chuck section
Gooseneck
Canada Meat Group
The gooseneck round is the lean, well-muscled part of the round. The meat generally has a rough...
Outside Round
Canada Meat Group
Outside Round (Flat) Largest section of the full Bottom Round that is separated from the Heel and...
Peeled Tri Tips
Canada Meat Group
Peeled tri tips have the fat cap already removed