
Sidamo - Dark Roast
Celebrating the rich heritage of Ethiopia and the pride it represents, this dark roast coffee offers a fragrant and robust cup with floral and lightly spiced notes. It has a lighter body with a smoky sweetness, reminiscent of currants, complemented by hints of spices, along with deep, rich flavours evoking black cocoa and brown butter.
Recommended Preparation Methods: Espresso, Pour-Over
Coffee
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