Smoked Bourbon Chocolate - Hotsauce
Our Smoked Bourbon Chocolate is made with the finest Kentucky bourbon whisky and 100% pure cacao beans from the island of Dominica.
Organic homegrown Trinidad Scorpions, Habaneros and Ghost peppers smoked in bourbon barrel wood chips and aged for a minimum of 1 year.
A rich complex flavor with high heat to enhance your meals.
Ingredients: Smoked Superhot peppers (Chocolate Scorpions, Chocolate Habaneros, Chocolate Naga) 100% Pure Dominican Cacao, Kentucky Bourbon Whisky, Cane Sugar, Vinegar, Lemon, Pink Himalayan Salt, Xanthan Gum.
Suggested Pairings: Marinade, BBQ, Burgers, Meats, Tacos ...
Our products are gluten-free and made from organic non-GMO ingredients. We strive to keep our products as natural and organic as possible.
This product is proudly made in Ontario by:
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