
Spicy ( Key Kulet) and Non-spicy is (Alicha Kulet)
A base or seasoning for all Ethiopian hot spicy and non spicy Stew . It is a complete authentic Ethiopian cooking solution. Just add water and your favourite meat or vegetable for a rich Ethiopian wot. No experience required
Related Products...
Lemon Dill Cream Cheese Style Spread
Nuts For Cheese
A bright and citrusy twist on classic cream cheese. This 100% dairy-free, cashew-based cream cheese...
Pineapple Fiesta - Hotsauce
The Botanist Alchemy
Our Pineapple Fiesta Hotsauce is made from fresh Pineapples and our homegrown blend of Fatalii and...
SCOTCH BONNET HOT SAUCE
Suzanne's Hot Stuff
This pepper also known as Bonney Peppers, or Caribbean Red Pepper comes in a variety of colours,...
Memphis Dry Rub
Juston Tyme rubs and sauces
A perfect blend of sweet and salty to compliment any meat your cooking.