The Tea and Toast Chocolate Bar
Since 2019, this bar has been in the top 5 of customer favourites. And with good reason: it really does contain tea and toast!
We get our bread from My World Kitchen, made by Annie who bakes each loaf with local, organic Red Fife wheat, a variety that has been growing in the area since 1842.
We slice it thinly, toast it deeply and blend it into our caramelized white chocolate.
I'm not sure if it's the texture or flavour that people love most, but luckily with this bar, you don't need to choose.
A silver medal winner in the International Chocolate Awards, 2019 Canadian Competition. Also a winner of the Innovation in Chocolate Award.
This bar contains gluten.
Proudly made in Ontario by:
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