Kombucha

Culture Shock Kombucha is lovingly crafted on the shores of Lake Huron in Grand Bend by 2 women who are Holistic Nutritionists that specialize in digestive health. In fact, that's how CSK started back in 2017. Our love for the gut! 

We use our expertise to craft small artisanal brews that are 100% authentic, offering you a one of a kind kombucha experience.

CSK is crafted with local, organic, and seasonal produce (sometimes even picked by us!) to ensure every step of our process is as holistic as possible. Our precise and detailed knowledge of the fermentation process ensures each brew is dense in both probiotics and digestive enzymes, which enhances the ability to obtain the benefits of kombucha that you’re actually supposed to get!

Our dedication and holistic approach are unmatched in the industry as we leave crystals and words of affirmation around our brew room.  We leave classical music on for the ferments at night and provide a reiki treatment on our tea before we ferment with it. As nutrition professors, our in depth knowledge of digestive health sets Culture Shock Kombucha apart from the rest as we pair ingredients specifically to craft a fun, unique and delicious tasting kombucha while generating the ability to feel ALIVE from the inside out.

Feeling alive doesn’t have to be hard, in fact its easy, and tasty too! As a replacement for sugary drinks and alcohol it’s simple to incorporate Culture Shock Kombucha into any lifestyle so you too can taste the difference and say YES to feeling alive. 

Taste the difference today!

 

From our gut to yours,
Shannon & Laura Jayne

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