Loch Mór Cider Co

Located in stunning Prince Edward County, Ontario, Loch Mór Cider Company produces small-batch, high-quality ciders crafted from locally sourced apples. Our commitment to traditional methods and innovative fermentation results in a diverse range of exceptional flavours, from crisp and dry to adventurous seasonal blends. The ciders have won numerous national and international awards in the last few years, making Loch Mór one of the highest awarded cideries in the country. The top seller & fan favourite is Sour Cherry, which is local apples blended with Ontario tart cherries. It smells like cherry pie & has a nicely balanced finish - it's won GOLD at the largest cider competition in the world for the past two years in a row. 

Sustainability is at the heart of everything we do. While our orchard is not certified organic, we prioritize natural and sustainable farming practices. Our trees in our 10+ acre orchard thrive without irrigation, producing small, imperfect apples—complete with dings, dents, and the occasional insect nibble. These “ugly” apples pack exceptional flavour, and we’re proud to transform them into award-winning ciders.