Trail Estate Winery make low-intervention a.k.a. natural a.k.a. lo-fi, beautiful wines grown on calcareous soils. Whatever the description, everything we make is a culmnination of thoughtful farming practices (organic with a healthy dose of regenerative), utilizing great sites, diverse biomes, wild yeasts and no-B.S. winemaking. We are known to push boundaries regardless of wine style. We plant dandelions and make compost teas. We adore Pinot Noir AND hybrids. We pioneered Orange Wines in Canada. Pét Nats or Traditional Method, equally, are sublime. 

 

We do not use enzymes, herbicides, tannins, acids, colours, reverse osmisis, etc. Sulphurs or zero to low. All our wines, regardless of style, remain unfined, unfiltered, whole. and delicious.

 

You can find our wines in some of the best shops and restaurants in Ontario, Quebec, Alberta, Newfoundland as well as in Japan and Singapore!