Baco Noir
Deep purple-red in colour. Intense rich, ripe blackberries and blackcurrants on the nose with smoky, meaty aromas. Bright, fresh raspberry flavours on the palate, with medium acidity and noticeable but soft, spicy tannins on the finish. Food Pairing: Slow-baked lasagna, hearty braised beef stew with root vegetables, grilled burgers, spare ribs, wood fired margarita pizza and hearty vegetable soup.
Proudly made in Ontario by:
Pelee Island Winery
Related Products
![]()
Monarch Vidal
Pelee Island Winery
Pale lemon in colour. Look for light honey aromas on the nose, pretty lemon and lime zest flavours...
![]()
Lola Pinot Grigio
Pelee Island Winery
A very refreshing white wine with flavours of lemons, limes, green apples, and honeysuckle. Food...
![]()
Pinot Noir
Pelee Island Winery
Medium ruby-red colour. Perfumed with aromas of leather and tobacco, flavours of raspberry and sour...
![]()
Ruggles Run Gamay Zweigelt
Pelee Island Winery
Deep red in colour. The appealing fruitiness of the combination of grapes is blended to yield this...
