Bavarian Style Apple Strudel
Ingredients: Apple Filling (Apples, Sugar/Glucose-Fructose, Water, Modified Corn Starch, Malic Acid, Gellan Gum, Potassium Sorbate, Sulphites, Spices), Unbleached Wheat Flour, Vegetable Shortening (Canola Oil and Modified Palm and Palm Kernel Oil), Artesian Spring Water, Sugars (Coarse Sugar, Sugar), Calcium Propionate, Sea Salt.
Contains: Wheat, Sulphites
May contain traces of Nuts.
Weight: 500 g.
Ce produit est fièrement fabriqué en Ontario par :
Produits connexes...
Leinsamen - Flaxseed Rye Bread
Dimpflmeier Bakery
Ingredients: Unbleached Wheat Flour, Rye Flour, Artesian Spring Water, Rye Flour, Sour Dough (Rye...
Prebiotic Multigrain Bread
Dimpflmeier Bakery
Ingredients: Whole Wheat Flour, Artesian Spring Water, Flax Seeds, Sunflower Seeds, Pumpkin Seeds,...
Bauern Schnitten- Farmers Light Rye Bread
Dimpflmeier Bakery
Ingredients: Unbleached Wheat Flour, Sour Dough (Rye Flour, Artesian Spring Water, Yeast), Artesian...
Klosterbrot-Monastery Rye Bread
Dimpflmeier Bakery
Ingredients: Unbleached Wheat Flour, Sour Dough (Rye Flour, Artesian Spring Water, Yeast), Artesian...