Cabernet Sauvignon
Medium ruby red colour. This wine is full bodied and characterized by plum, cherry, blackberry, vanilla and tobacco flavours. Food Pairing: Rosemary-pepper beef rib roast, pizza vesuvio, ribeye steak or vegetarian chilli.
Proudly made in Ontario by:
Pelee Island Winery
Related Products
![]()
Late Harvest Gewurztraminer
Pelee Island Winery
Created from a selection of hand-picked grapes, this late harvest is an intriguing wine with lychee...
![]()
Blanc de Blanc
Pelee Island Winery
This white blend offers a delicate floral aroma and citrus tones, fine acidity and length and a...
![]()
Lighthouse Sauvignon Blanc
Pelee Island Winery
Pale lemon in colour. Intense ripe green granny smith apple aromas on the nose. More apple and...
![]()
Monarch Red
Pelee Island Winery
Deep red colour. Welcoming cherry and violet aromas to the nose with ripe berry flavors, crisp...
