
Chuck Roll
The chuck roll is one of the two major boneless subprimal of the beef chuck primal cut
Proudly made in Ontario by:
Canada Meat Group
Produits connexes...
Peeled Tri Tips
Canada Meat Group
Peeled tri tips have the fat cap already removed
Shortloin
Canada Meat Group
Short loin is the American name for a cut of beef that comes from the back of the cattle
Rib Shorter Ribs
Canada Meat Group
Short ribs, by definition, are not the entire length of rib. When the rib bone is cut into a...
Pectoral Meat
Canada Meat Group
Pectoral Meat. Also Known As: Special Trim. Section of the pectoral muscle that remains in the...