
Eye Round
Eye of Round. This extremely lean cut is shaped similar to a Tenderloin
Proudly made in Ontario by:
Canada Meat Group
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Pectoral Meat
Canada Meat Group
Pectoral Meat. Also Known As: Special Trim. Section of the pectoral muscle that remains in the...
Peeled Tri Tips
Canada Meat Group
Peeled tri tips have the fat cap already removed
Shortloin
Canada Meat Group
Short loin is the American name for a cut of beef that comes from the back of the cattle
Short Cut Clods
Canada Meat Group
The beef clod or shoulder clod is one of the least expensive cuts of beef and is taken from the...