
Guji Ethiopia | Medium Roast | Specialty Coffee Beans
Ethiopia Guji medium roast specialty coffee beans, crafted from 100% Arabica, single-origin beans grown in Ethiopia’s renowned Guji region. This whole bean Ethiopian coffee features juicy, fruit-forward notes of peach and citrus, balanced with a silky body, black tea finish, and delicate floral aromatics.
Our specialty Ethiopian coffee is roasted to a medium profile to preserve clarity and complexity, ideal for cafes, restaurants, and home brewers alike. Each cup celebrates the essence of high-elevation Guji terroir in a smooth, refined roast.
Roast Level: Medium
Flavor Notes: Peach, citrus, black tea, floral
Type: Single-origin, 100% Arabica, Specialty grade
Weight: 300g
Whole Beans
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