Holzofen Brot
Ingredients: Unbleached Wheat Flour, Natural Spring Water, Sour Dough (Rye Flour, Natural Spring Water, Bacterial Culture), Rye Flour, Yeast, Salt, Cultured Whey Powder (Whey and Bacterial Culture).
Contains: Wheat, Wheat Gluten, Milk
Weight: 4.54 kg.
Produits connexes...
Organic 100% Rye Bread with Whole Grain
Dimpflmeier Bakery
Ingredients: Organic Whole Rye Flour, Artesian Spring Water , Sour Dough (Organic Whole Rye Flour,...
Organic 100% Spelt Bread With Wild Rice
Dimpflmeier Bakery
Ingredients: Stone Ground Organic Whole Spelt Flour, Artesian Spring Water, Sour Dough (Stone...
Old Fashioned White Bread
Dimpflmeier Bakery
Ingredients: Unbleached Wheat Flour, Artesian Spring Water, Buttermilk, Non GMO Canola Oil, Sea...
Bavarian Style Apple Strudel
Dimpflmeier Bakery
Ingredients: Apple Filling (Apples, Sugar/Glucose-Fructose, Water, Modified Corn Starch, Malic...