Leinsamen - Flaxseed Rye Bread
Ingredients: Unbleached Wheat Flour, Rye Flour, Artesian Spring Water, Rye Flour, Sour Dough (Rye Flour, Artesian Spring Water), Flax Seeds, Rye Grain, Whole Grain Whole Wheat Flour, Rye Flakes, Yeast, Sea Salt, Wheat Gluten, Calcium Propionate, Mold Inhibitor (Cultured Whey Flour, Acetic Acid, Propionic Acid, Lactic Acid, Vinegar), Caramel Colour, Fruit Acid, Vinegar.
Contains: Wheat, Rye, Milk
Weight: 454 g.
Proudly made in Ontario by:
Produits connexes...
Bauern Schnitten- Farmers Light Rye Bread
Dimpflmeier Bakery
Ingredients: Unbleached Wheat Flour, Sour Dough (Rye Flour, Artesian Spring Water, Yeast), Artesian...
Schlesier Brot Rye Bread with Double Crust
Dimpflmeier Bakery
Ingredients: Rye Flour, Natural Spring Water, Unbleached Wheat Flour, Sour Dough (Rye Flour,...
Viking Dark Rye Bread
Dimpflmeier Bakery
Ingredients: Unbleached Wheat Flour, Artesian Spring Water, Dark Rye Flour, Sour Dough (Organic...
Klosterbrot-Monastery Rye Bread
Dimpflmeier Bakery
Ingredients: Unbleached Wheat Flour, Sour Dough (Rye Flour, Artesian Spring Water, Yeast), Artesian...