Lola Sparkling Vidal
This white sparkling wine is lightly frothy and floral, delicate on the palate with a clean, dry finish. Food Pairing: Butternut squash ravioli with brown butter sage, pear, parmesan, candied pecan and rocket salad, or fried mushroom caps.
Proudly made in Ontario by:
Pelee Island Winery
Related Products
![]()
Pinot Grigio
Pelee Island Winery
Pale gold in colour. Light floral nose. Ripe pears and apricots on the palate with a nutty finish....
![]()
Lola Cabernet Franc Rose
Pelee Island Winery
Elegant label and bottle shape with a luminous pink colouring, this wine has a stylish appearance...
![]()
Cabernet Sauvignon
Pelee Island Winery
Medium ruby red colour. This wine is full bodied and characterized by plum, cherry, blackberry,...
![]()
Lola Sparkling Rose
Pelee Island Winery
This blush sparkling wine has hints of strawberry and blood orange flavours, serve chilled. Food...
