Milk Oolong
This tea is directly sourced from the mountains of Taiwan, and features a beautifully smooth, creamy finish. Steep multiple times for the full oolong experience.
Traditional Preparation: Measure 1 tsp of loose tea and add to a tea filter or strainer (or use one tea bag). Steep in 8-12 oz freshly boiled water for 2-3 minutes.
Ingredients: Oolong Tea, Natural Flavour.
Proudly made in Ontario by:
Related Products
Summer Peach
Pluck Tea
An elegant, refreshing blend of green and white tea leaves, layered with juicy peach notes....
Superbeet Latte Blend
Pluck Tea
Sizes Available: Loose Leaf - 50g, 200g Superfine ground beets from BC, turmeric, cinnamon, and...
Caramel London Fog
Pluck Tea
Natural bergamot and caramel essences make this Earl Grey a treat of a steep for any time of day....
Glow
Pluck Tea
Glow is a bright, citrus - forward Tulsi blend with the soothing powers of Ginger. These three...