Queso Mexicano Pablo big block
Queso Mexicano cheese is made using a traditional Latin recipe. This unripened cheese is made with 100% cow’s milk. The cheese is dry, crumbly & fairly salty with a sharp flavor profile. With its higher melting point, grilling or frying this cheese creates a unique elastic texture & milky taste, making it perfect for Latin-inspired cuisine including tequeños.
Proudly made in Ontario by:
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