Rachel's Corned Beef
Make this easy to prepare, flavourful classic the centrepiece to your next meal. Every Rachel's product starts with delicious, healthy, beef. A fresh mix of hand-picked spices designed to heighten the flavour of this tender cut of beef. Rachel's take on this time-honoured standard is packed with a flavour that will keep bringing you back.
1. Remove corned beef from packaging and place in a pot.
2. Add enough water to cover the product.
3. Bring water to a boil, reduce temperature to medium-low and allow to simmer for 2-3 hours or until internal temperature reaches 160°F (71°C).
4. Remove from pot. Slice and serve.
Proudly made in Ontario by:
Related Products
Peeled Tri Tips
Canada Meat Group
Peeled tri tips have the fat cap already removed
Black sombrero chorizo
BLACK SOMBRERO INC
Authentic Mexican chorizo made from Ontario pork and our custom spice blend
Pork Smoked Ribs
Barilo's Fine Sausages Ltd.
Staying true to the authentic recipes created centuries ago, our smoked meats truly deliver a...
Drogobitska Salami
Barilo's Fine Sausages Ltd.
¡ooked salami products are made from select lean trimmings of pork and beef and fully cooked to...