Ravioli
A type of stuffed pasta composed of a variety of fillings sealed between two layers of thin pasta dough. Usually served with a pasta sauce, they originated as a traditional food in Italian cuisine. Ravioli are typically square or triangle
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Tortellini
PastaCo
Also known as cappelletti, tortellini are ring-shaped pasta typically stuffed with meat or cheese....
Lasagna
PastaCo
Wide, flat, and possibly one of the oldest types of pasta. "Lasagne"¬¹ or the singular "lasagna"¬¹,...
Fresco
PastaCo
We used Fresco to refer to our wide variety of Fresh pastas, which are made from Semolina Flour and...
Gnocchi
PastaCo
These thick, soft dough dumplings are made from real potatoes, flour, ricotta cheese, and can...