Smoked Bourbon Chocolate Glaze - Black Label
Our Smoked Bourbon Chocolate Glaze is made with the finest Kentucky bourbon whisky and 100% pure cacao from Dominica. Our homegrown superhot peppers were smoked in bourbon barrel wood chips and aged for a minimum of 1 year. The variety of superhot peppers used for this sauce is categorized as "chocolate" due to their brown colours and sweet flavours. The heat is very high and will make you sweat while providing a rich flavour to your meals. This sauce is excellent as a marinade for BBQ and burgers.
Suggested Pairings: BBQ, Burgers, Meats, Fish, Deli, Tacos ...
Ingredients: Smoked Superhot peppers (Chocolate Scorpions, Chocolate Habaneros, Chocolate Naga) 100% Pure Dominican Cacao, Kentucky Bourbon Whisky, Cane Sugar, Vinegar, Lemon, Pink Himalayan Salt, Xanthan Gum.
Ce produit est fièrement fabriqué en Ontario par :
Produits connexes...
Apple Ginger Hot Sauce
The Botanist Alchemy
The fresh apples give this sauce a fruity rich texture and once swallowed the ginger provides a...
Blueberry Pomegranate Hot Sauce
The Botanist Alchemy
Our Blueberry Pomegranate Hot Sauce is made with Ontario grown Blueberries, organic Pomegranate and...
Carolina Reaper Hot Sauce - Black Label
The Botanist Alchemy
Our Carolina Reaper Hot Sauce is for extreme heat seekers. Made from an aged homegrown blend of...
Xmas Smash - Cranberry Sorrel
The Botanist Alchemy
This Christmas special limited edition Cranberry Sorrel Sauce is a perfect addition to your Winter...