
Stone Temple Coffees - Mocha Java, Ground
Regarded as one of the world’s premier blends, this marriage of Indonesian Sumatra and Ethiopian Yirgacheffe will delight you with its smoothness and intensity. The invention of Yemeni sailors, its flavor is ancient combination of wine and chocolate.
Cupping Notes: Red Wine, Black Tea, Grass, Wood, Bakers Chocolate, Smoke.
Barista Notes: The rich flavor of this coffee makes it a standalone star as a beverage, although intensely flavored, spicy food will create a fantastic pairing. Also recommended for cold brew.
Produits connexes...
Stone Temple Coffees - Colombian Supremo, Whole Be
Stone Temple Coffees
Colombia is world-renowned for it's coffee-growing abilities. Supremo is one of the most...
Stone Temple Coffees - Ethiopian Yirgacheffe
Stone Temple Coffees
Abyssinia, now Ethiopia, is the original home of the coffee (arabica) plant. Kaffa, the province in...
Stone Temple Coffees - Indonesian Sumatra, Ground
Stone Temple Coffees
Sumatran Coffee with an intense flavour! This coffee has a full body offering a spicy, earthy taste...
Stone Temple Coffees - Dark Temple, Whole Bean
Stone Temple Coffees
A dark-roasted arabica varietal blend of South American coffee beans, carried to a point just...