
Thai Peanut Butter
Wander to Thailand with the citrus notes of lemongrass and lime leaf, backed by a subtle ginger heat. Try it in a banana coconut smoothie, on toast with fresh mango, or as a satay dip with soy sauce and fresh lime juice.
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Moroccan Peanut Butter
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Wander to Morocco with the warming blend of cinnamon, ginger, coriander and cumin. Try it in a soup...
Indian Peanut Butter
Wander Nut Butters
Wander to India with the complex spice mix of garam masala. Try it as a dressing with lemon juice,...
Living Veggie Pickle
Green Table Foods Inc.
Have you ever noticed that most fermented vegetable are cabbage-based? Well, not this one! We use...
Sprague Organic Mediterranean Lentil Soup
Sprague Foods Limited
Delicious lentil soup, inspired by the region that invented it. Humans have been eating lentils for...