Whole Wheat
Whole Wheat consists of the entire wheat kernel, including the wheat bran, germ and endosperm. There is nothing added and nothing taken away to ensure maximum nutritional value.
Although whole wheat is often ground into flour, it can also be added to soups, chillis and hot cereals due to its chewy texture and high nutritional value.
Produits connexes...
Whole Grain Wheat Meal
Ottawa Valley Grain Products
Whole Grain Wheat Meal is produced by crushing and grounding the whole wheat grain, and can range...
Whole Barley
Ottawa Valley Grain Products
Whole barley is a grain that is not processed and contains the hull (the outer layer of the grain)....
Whole Grain Wheat Flour
Ottawa Valley Grain Products
Whole Grain Soft White Wheat Flour is a light and mild type of wheat flour that is high in fibre...
RED FIFE
Ottawa Valley Grain Products
RED WHEAT FOR BREAD-MAKING